All clients, regardless of sexual orientation, race, ethnicity, gender, age, or disability should be treated as human beings who deserve the same kindness, respect, and dignity as anyone else. This course offers a review of the unique healthcare needs of your LGBTQ+ clients.

This course provides caregivers with an overview of the GI tract and the swallowing process.

A review of the Attitudes and Behaviors it takes to be a professional.

This caaregiver lesson defines “professionalism” and “work ethic” and outlines the traits commonly associated with being professional versus unprofessional.

This course reviews the basic concepts of ethics in health care.

This inservice outlines (by body system) the normal changes that come with aging.

This course provides an overview of the importance of handwashing, with lots of interesting facts and tips about handwashing.

This module will help your caregivers learn how to manage stress through four steps: Awareness, Acceptance, Coping, and Action.

This course focuses on basic food preparation techniques and food safety. It includes tips for preparing foods for client populations such as immune-suppressed clients and people on prescribed or special diets. It also discusses the safe handling of food and ways to prevent foodborne illnesses.

An overview of 21 common skin conditions and what caregivers can do to help the clients who have them.

This course reviews proper body mechanics and explains why they aren’t enough to prevent back injuries.

This course offers caregivers an overview of chronic pain and how it differs from acute pain.

This course provides many practical tips to help improve the provision, safety and documentation of personal care.

Healthcare workers are among the most at risk for workplace violence. Often it is the care professional who may receive the full force of a client or other person’s anger. Take this course to empower yourself to stay safe and manage difficult situations at work.

This module addresses the adjustment period faced by clients when they move to a new environment.

An overview of transportations safety. Includes how to keep clients safe, avoid common distractions, respond to emergencies, and keep a well-maintained car.

An overview of corporate compliance that guides caregivers through the process of recognizing, avoiding, and reporting fraud, waste, and abuse.

This module provides information on the special nutrient needs of the elderly and how to prepare/serve good food on a tight budget.

This course includes information about cleaning supplies, tips for efficient and effective cleaning, doing laundry and stopping the spread of infection.

An overview of current practices for the prevention and treatment of tuberculosis.

A lesson on the five domains of pain and how caregivers can help clients who may be experiencing them.

This inservice defines a catastrophic reaction, discusses common triggers and the tools caregivers need to help prevent and/or manage these “super anxiety attacks.”

A lesson for caregivers about influenza that teaches the difference between a cold, the flu and pneumonia.

This caregiver course outlines the procedures for providing excellent perineal care for both males and females